Bamboo Whisk for Matcha Powder, Handcrafted Traditional Japanese Chasen, 100-Prong

Type: Matcha Whisk (Chasen) | Prongs: 100 | Material: Bamboo | Style: Traditional Japanese, Handcrafted

A traditional 100-prong Japanese chasen handcrafted by skilled artisans from sustainably sourced bamboo. The fine tines whisk matcha into a smooth, frothy suspension — no clumping, no settling. The essential tool for authentic matcha preparation, whether for a tea ceremony or your morning latte.

Product Details

• Type: Matcha whisk (Chasen)
• Prong count: 100
• Material: Sustainably sourced bamboo
• Construction: Handcrafted by artisans
• Style: Traditional Japanese
• Compatible with: Matcha bowls (chawan), standard mugs, and latte cups

How to Use

• Soak whisk tips in warm water for 1–2 minutes before use to soften prongs
• Add 1 tsp (2 g) matcha to your bowl with 2–4 oz of 160–175°F water
• Whisk in a brisk W or M motion for 20–30 seconds until frothy

Care & Maintenance

• Rinse with warm water immediately after use — do not use soap
• Store upright on a whisk holder (kusenaoshi) to maintain prong shape
• Allow to air dry fully before storing
• Do not soak or submerge the handle